New Proposed USDA Dietary Guidelines–A Recipe for Chronic Illness–You Can’t Fool Mother Nature

The “new” USDA dietary guidelines are really not new at all. They continue the 60 year experiment of moving people away from nutrient-dense foods. All indications–from the record numbers of adults and children who are chronically ill, the ever increasing percentages of children with autism, ADD, ADHD and mental health disorders–the enormous statistics of infertility–point to this dictate as a complete failure. Yet, why not keep telling people to continue to eat this way? Let’s continue to line the pockets of the the corporate giants behind these insane guidelines.

Luckily, I was able to crawl out alive from my low fat/high fiber experiment, which lead to 25 years of chronic pain and a life-threatening digestive disorder. I found the truth of what really fuels the human body–real food from animals eating their natural diets–traditional fats–bone broth soups–unprocessed dairy–cultured foods–fermented cod liver oil–the infallible work of Dr. Weston A. Price–foods from small family farms that were eaten for thousands of years–foods that are not a part of a food supply produced by an industrial farming industry.

You can’t fool Mother Nature. Yet–our government thinks it may be possible. They think maybe people won’t notice. However, people are getting a lot smarter today. They are sick and tired of being sick and tired. It’s time to remove from government those who think “business as usual” is acceptable. When “business as usual” continues to severely damage an entire population–we must remove those who practice this kind of usual business.

Take a look at the new guidelines and take action

Best in health,

Kathryne Pirtle

For more information on building health and healing with nutrient-dense foods see Performance without Pain and our new e-book on healing acid reflux.

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