The Canary in the Mine–The Autism One Conference and the American Rally for Personal Rights

Chicago was the central think tank and activism center of the world for autism and vaccination choice last week during the Autism One Conference and the American Rally for Personal Rights. The Autism One conference and the American Rally for Personal Rights were strategically connected into one week as they partnered to create a massive exchange of solutions to our most serious health issues—damage to the human body through toxic overload. Continue the article at: http://hartkeisonline.com/2010/06/02/autism-one-conference-and-the-american-rally-for-personal-rights/#more-6548

Best in Health,

Kathryne Pirtle

Farmer May Go to Jail for 180 Days

An unbelievable story–what will the government resort to next–don’t they have better things to do? Undercover agents for raw milk–this is an unfathomable abuse of power against an innocent farmer and his honest partnership with his co-op members. This must be stopped. What country do we live in? Please read the entire story at http://wp.me/phmll-12v

Link Between Rise in Multiple Sclerosis (MS) and Silver Fillings–Mercury Amalgams

At the Mercury Symposium last year I had the opportunity to listen to leading scientists who have dedicated their life to the study of how mercury in silver fillings drastically affects health. Soon there will be a World Summit to end the use of these poisonous substances in dentistry permanently. The use of mercury amalgams has been a disastrous experiment that has affected the health of people far too long.

Dr. Hal Huggins, a leading dentist and scientist in the field mercury toxicity showed many relationships between trends in toxic dentistry and illness. In 1975, there were approximately 8,800 cases of MS reported by the Center for Disease Control (CDC). In 1976, a new amalgam filling material was introduced that contained high amounts of copper along with mercury. In 1976, 126,000 cases of MS were reported! Adding copper to amalgams increases the toxicity of mercury.

The notable rise in MS between 1975 and 1976 is just one of the many increases we have seen in chronic illness due to mercury amalgams. Hopefully, very soon mercury amalgams will be banned worldwide. To learn more about this subject, read the book It’s All in Your Head, by Dr. Hal Huggins.

Best in Health,

Kathryne Pirtle

FDA Steps up Enforcement Against Raw Milk–Take Action

action alert farm to consumer legal defense fund

In This Issue
The Raid
The Interstate Ban
FDA’s Strategy
Raw Milk & Your Freedom of Food Choice
Take Action
Mr. Sheehan’s Contact Information


April 26, 2010

THE RAID
On April 20, two FDA agents, two federal marshals and one state trooper descended on the Kinzer, Pennsylvania farm (Rainbow Acres) of Dan Allgyer to execute an administrative search warrant against Allgyer’s premises.  The group set foot on the farm at 5 a.m. to conduct the inspection even though the warrant called for the inspection to take place “at reasonable times during reasonable business hours.”  The warrant allowed the FDA agents to inspect “all portions of Rainbow Acres facility (except for the private residence located therein) and all things therein, including all equipment, finished and unfinished materials, containers and labeling therein.”  The warrant also called for the “use of reasonable force” to gain entry to any area the agents were authorized to search.

Later that day after the agents reported their findings to officials at FDA’s Philadelphia district office, Philadelphia District Director Kirk Sooter sent Allgyer a warning letter stating that FDA had determined that “you are causing to be delivered into interstate commerce, selling or otherwise distributing raw milk in final package form for human consumption, such distribution is a violation of the Public Health Service (PHS) Act, Title 42 United States Code, Section 264(a), and the implementing regulation codified in Title 21, Code of Federal Regulations (CFR), Section 1240.61(a).”

THE INTERSTATE BAN
The regulation [21 CFR 1240.61(a)] issued by FDA in response to a 1988 court order provides, in part, that “no person shall cause to be delivered into interstate commerce or shall sell, otherwise distribute, or hold for sale or other distribution after shipment in interstate commerce any milk or milk product in final package form for direct human consumption unless the product has been pasteurized.”

The statute [42 USC 264(a)] authorizing FDA to issue the regulation prohibiting raw milk for human consumption in interstate commerce provides, in part, “The Surgeon General, with the approval of the Secretary, is authorized to make and enforce such regulations as in his judgment are necessary to prevent the introduction, transmission, or spread of communicable diseases…from one state or possession into any other state or possession.”  In FDA’s view all raw milk is a communicable disease and is “adulterated”; so, a product that is legal to sell under the laws of two neighboring states is a “communicable disease” and illegal when it crosses from one neighboring state into another.  The federal ban on raw milk is a prohibition on a product that is legal to sell or distribute in at least twenty-nine (29) states and legal to consume in all fifty (50).

FDA’S STRATEGY TO TARGET FARMERS & ACHIEVE STATE-BY-STATE BANS
In spite of the booming demand for raw milk, FDA’s position has not changed.  The agency is at the center of the opposition to raw milk and wants a complete ban on the product’s sale and distribution.  In the Chicago area, the FDA has targeted for enforcement (one at a time) twenty (20) different buying clubs the agency suspects of having obtained raw milk from out-of-state sources.  FDA has a similar strategy for the states, with the plan being to pressure one state at a time to ban raw milk sales.    If the food safety legislation currently before Congress passes, FDA will have increased leverage over the states so this threat will be greater; the agency does not have the manpower to conduct the inspections mandated by the food safety bill(s) and will in effect be putting state agriculture and health department employees on the federal payroll to carry out its workload.

In taking action against farms, like Rainbow Acres, whom FDA suspects of transporting raw milk across state lines, the agency is attempting to deny the people’s right to obtain the food of their choice from the source of their choice.  FDA allows Vioxx, Avandia, melamine, aspartame, and genetically modified foods on the market but is now trying to take off the market a food that has benefited human health for thousands of years.  Interestingly, there is nothing in the U.S. Constitution nor in any Supreme Court decision that specifically mentions freedom of food choice.  Freedom of food choice is ‘the rights issue’ of the twenty-first century; ultimately, consumers will be the ones to win the fight.

RAW MILK & YOUR FREEDOM OF FOOD CHOICE

Raw milk is at the heart of the battle for food freedom.  The key to securing the right to obtain raw milk from the source of choice is to overturn the federal ban; without the ban, FDA will not be able to put the pressure on states that it currently does to make raw milk sales and distribution illegal. Efforts are being made to overturn the ban.  In February of this year, the Farm-to-Consumer Legal Defense Fund filed a lawsuit in federal district court seeking a court ruling that the federal ban is unconstitutional as applied to its members and other individual plaintiffs. Congressman Ron Paul last year introduced HR 778, a bill that would effectively overturn 21 CFR 1240.61.

Readers can do their part to help by contacting FDA and asking that the agency not harass farmers like Dan Allgyer whom the agency suspects of transporting raw milk across state lines.  John F. Sheehan, the Director of FDA’s Division of Plant and Dairy Food, is the official most responsible for carrying out FDA’s agenda of completely banning the sale and distribution of raw milk.  Sheehan has stated:  “Raw milk should not be consumed by anyone, at any time, for any reason.”

TAKE ACTION
Call, fax and/or write Mr. Sheehan at the contact information provided below, telling him to leave Dan Allgyer alone.  Here are some points to make:
1.  FDA should respect the right of consumers to obtain the food of their choice.
2.  FDA has no business trying to deny consumers the right to drink raw milk since consumption of raw milk is legal in all fifty states.
3.  Consumers are perfectly capable of making food choices for themselves and their families and don’t want FDA dictating what foods they should and should not consume.
4.  If FDA has no choice but to “enforce the law” then the agency should advocate for overturning that law.
A sample letter to Mr. Sheehan can be found at
Click Here for Sample Letter
NOTE:  FDA has never taken action against any individual obtaining raw milk for their own consumption from another State; but it is possible that FDA could interpret the ban to include prohibiting even consumers from crossing state lines to get raw milk.  FTCLDF strongly disagrees with this interpretation and takes the position that people have the right to cross state lines to obtain the foods of their choice.

MR SHEEHAN’S CONTACT INFORMATION

John F. Sheehan, Director
Div. of Plant and Dairy Food
Office of Food Safety
CFSAN-FDA
Bldg. CPK-1, Rm. 3D-055
5100 Paint Branch
College Park, MD  20740

Main phone for Office of Food Safety
1-301-436-1700

(If the receptionist refuses to put you through to Mr. Sheehan, respectfully leave a message.)

Fax 1-301-436-1700

Thanks,

Pete Kennedy, Esq. – President

Farm-to-Consumer Legal Defense Fund

Which Country Would you Choose?

  • What if we lived in a country where basic decisions about policies were based on how much profit could be made?
  • What if we lived in a country where policy decisions could be bought and sold?
  • What if we lived in a country where the foods that our children ate largely had no nutrition whatsoever?
  • What if we lived in a country where our schools had vending machines and lunch programs that offered children absolutely no nutrition?
  • What if we lived in a country where the majority of the advertising focused on foods that had no nutrition whatsoever?
  • What if we lived in a country where chronic illness was rising at exponential rates?
  • What if we lived in a country where there was an exponential growth of the numbers of children suffering severe illness and brain disorders?
  • What if we lived in a country where infertility was experienced by the majority of females?
  • What if we lived in a country where prescription drugs and drug therapies were considered the answer to our serious health problems?
  • What if we lived in a country where prescription and over-the-counter drugs were advertised as an answer to our health problems?
  • What if we lived in a country where the right to choose to purchase foods that could provide optimal nutrition from small farms was in jeopardy?
  • What if we lived in a country where the basic right to choose what the quality of food we put in our mouth was at risk?
  • What if we lived in a country that did all of the things on this list?

Do you think this kind of country would be facing a financial and health disaster?

  • What if we lived in a country where basic decisions about policies were based on how these decisions would affect the well-being of our population for generations to come?
  • What if we lived in a country where policy decisions could not bought and sold?
  • What if we lived in a country where the foods that our children ate had extraordinary nutrition based on traditional methods of agriculture?
  • What if we lived in a country where our schools had vending machines and lunch programs that offered children nutrient-rich food?
  • What if we lived in a country where the majority of the advertising focused on foods that had optimal nutrition?
  • What if we lived in a country where chronic illness was almost never seen because people’s diets protected them from disease?
  • What if we lived in a country children rarely suffered severe illness and brain disorders?
  • What if we lived in a country where infertility was unusual and most children were born healthy?
  • What if we lived in a country where prescription drugs were considered unnecessary?
  • What if we lived in a country where prescription and over-the-counter drugs were considered poor solutions to our health problems?
  • What if we lived in a country where the right to purchase foods that could provide optimal nutrition from small farms was never an issue and industrial raised foods were obsolete?
  • What if we lived in a country where the nutrient quality of food we eat was at the basis of all decisions we made about food policies?
  • What if we lived in a country that did all of the things on this list?

Do you think this kind of country would be protected from a financial and health disaster?

Visualize the country you would like to have. Vote with your pocketbook. Support real food.

For more information on building health and healing with nutrient-dense foods see Performance without Pain and our new e-book on healing acid reflux.

Best in health,

Kathryne Pirtle

Do You Value the Freedom to Choose the Food you Eat?

Do you value the freedom to choose what you would like to eat. Do you value the freedom to choose the foods you want your family to eat? Max Kane may be going to jail for helping people to obtain a healthy source of food. See this link to an important website and video. rawmilkparty.com.

Please send this on to others.

Best in Health,

Kathryne Pirtle

Our Rights to Real Food/ Small Farm’s Rights to Produce Real Food

The right of both consumers to quality foods and small family farmers to produce these foods is a primary issue today. Industrial farming and pharmaceutical giants with deep pockets to maintain power are behind the legislation that is aimed and literally criminalizing our rights to this basic freedom. Mahatma Gandhi said: Strength does not come from physical capacity. It comes from an indomitable will. This video represents the work we have ahead of us: http://www.youtube.com/watch?v=dLJ_ThE02Hg

Best in Health,

Kathryne Pirtle

Protocol for the Safe Removal of Silver Fillings (Amalgams)

I have written several posts warning people of the many illnesses and health problems that are related to mercury poisoning from amalgams–silver fillings. This story and amalgam removal protocol was sent to me. I have been unable to find the name of the author–but it is so important, I felt I needed to publish it as it clearly describes the steps necessary to safely remove amalgams as recommended by the Hal Huggins Institute. The proper removal of amalgams is key in preventing further damage from mercury poisoning.

I started taking Dr. Huggin’s supplements to remove the stored mercury from my cells in May, 1991. The change in my mental and emotional states were astounding. Each month I got better and better. My memory returned and my depression left. My energy increased and my anxiety decreased. My entire personality was changing. What a joy! I had blood and urine tests taken to record the loss of mercury. The blood test confirmed the amount of mercury that was being dumped into my body each day and the urine test confirmed the amount that was being excreted due to the Huggin’s supplements. I was excreting more mercury than I was taking in. To be exact, the test indicated that I was taking in .5 micrograms of mercury and excreting 5.0 micrograms. After a few months the changes in myself were so enormous that I made up my mind then and there that I wanted this to be a permanent change in my life. The only way to insure that was to have all of the mercury amalgams removed.So, I called the Huggin’s telephone number and asked for a dentist referral in my area. Also, having interviewed a variety of people, I had several referrals of my own.

I then proceeded to call all of the dentists and interviewed them over the phone. Either talk to the dentist or someone in authority in the office to elicit the information that you desire. Do not go in for a consultation until you have done this. First of all, the consultation will cost you money. Secondly, you don’t even want to use a dentist that is not using the proper protocol for mercury removal. I had read the book, Its All In Your Head, and knew the Huggin’s protocol by heart. I also knew that improper removal of the mercury could cause serious and permanent damage to my health. The Huggin’s protocol for mercury removal was taught by Dr. Huggins in his Colorado clinic to those dentists that were interested in learning the methodology. Dr. Huggins stopped placing mercury amalgam fillings in his patients’ mouths in 1973. He is recognized as one of the leading authorities in the world on mercury amalgam removal. Huggin’s protocol for mercury removal was as follows and these are the questions that you want to ask the dentist or his receptionist over the telephone BEFORE you waste your time or money on a consultation: (This was the protocol when I had my amalgams removed in 1992. New technology and research might have changed it).

Dental Amalgam (Fillings) Removal Questions and Procedures

  • Electro Ferese Machine (EFM) – Does the dentist have one in his clinic? The EFM is designed to attract errant mercury atoms that escape into the environment while amalgam removal is taking place. Generally, the EFM is attached to the ceiling of his work station. This is very important, as you do not want to absorb these escaping atoms into your body via inhalation, etc. When you do go in for a consultation, ask to visibly see this machine.
  • Air Exchange Machine (AEM) – This usually sits on the floor in the work station and physically exchanges the air in the room several times per hour. You should actually see the AEM to ascertain the dentist is in compliance with the Huggin’s protocol.
  • Rubber Dam – This is a square piece of rubber that is placed into your mouth as a safeguard against mercury pieces and/or vapor being swallowed or absorbed during removal. The rubber square is about half the size of a Kleenex tissue and is laid over your open mouth and kept in place with wire frames that fit outside your mouth around your lips. The dentist puts pressure on the rubber around the tooth that he is going to work on so that the rubber breaks in that spot only, adhering firmly around the tooth. That leaves only the tooth to be worked on exposed, effectively protecting the other teeth, tongue, throat and mouth with the rubber dam. While it is difficult to explain, the procedure is quite painless and absolutely necessary. I would not let a dentist touch me for mercury extractions if he did not use this exact procedure.
  • Water Exchange – Constant water/air suction should be used during removal to insure that all of the mercury is immediately removed from your mouth, thus eliminating any chance of absorption from mercury vapors.
  • Sequential Removal – The dentist should have a machine that reads electrical current in your mouth. This machine is called an Amalgameter. It reads positive and negative electrical current in microamps. A ground is placed in your mouth and a probe is touched to each tooth which has a filling in it. The tooth will either have a positive or negative reading. Sequential removal means that amalgams are removed in order, according to the electrical charge. For example, the quadrant having the highest negative reading is done first, moving to the quadrant with the lowest negative reading. Then, the quadrant having the highest positive reading is done moving to the quadrant with the lowest
    positive reading on the Almagameter. COMPLETE RECOVERY IS SELDOM ACHIEVED IF THIS PROCEDURE IS NOT FOLLOWED EXACTLY. A quadrant is a fourth of your mouth.
  • You have the upper left teeth forming one quadrant, the lower left another. The upper right and lower right form the additional two quadrants. After each amalgam extraction, resetting of the current has to be done because the fields change. When I had my current tested it indicated I had a total of 80 microamps. Dr. Voll of Germany has said that there should be no more than six microamps of current in anyone’s mouth. He has also said that the acupuncture meridians in the body are adversely effected by any current greater than six microamps and that this aids the process of disease. Picture these meridians as guitar strings running from the bottom of your feet to the top of your head. There is concern about negative current at one microamp. It has been said that some of the dramatic improvements seen in some people after amalgam removal is due to the changes in their electrical field due to the removing of the negative fillings along with getting rid of the mercury.
  • Protamine Zinc Insulin (PZI) – Be sure that the dentist uses a shot of PZI with each quadrant of amalgam removed.
  • Immunization Cycle – Avoid having all appointments on the same day of the week in order to avoid interfering with the 21 day immune cycle. I had mine removed one quadrant a day for four consecutive days. On Monday one quadrant of amalgams was removed and on Thursday the fourth one was removed.
  • Dycal – Make certain that the dentist does NOT use Dycal as a base. Dycal causes electrical current to be generated just as the metals do. All metals, including gold, cause electrical current fields in the mouth. To eliminate these fields, you must eliminate all metals.
  • Do not take vitamin C on the same day as mercury removal takes place because it reduces the pain killing action of the Novocain.

Protocol After Removal

Now that we’ve covered the things that you must interview your dentist on, let’s cover the things that you must do to have the best results from your amalgam removal.

  • Dietary changes are important. This includes the elimination of caffeine, sugar, and alcohol from your diet, and of course, smoking. I believe that organic, raw, fresh fruits and vegetables are necessary daily to achieve and maintain optimal health.
  • The taking of supplements to remove the mercury stored in your tissues and brain cells. These supplements can be purchased from Dr. Huggin’s office. Also, several doctors recommend chlorella as a good detox method. There are several other ways to detox, see #20, Detox Body and #21, Detox Brain.
  • As per author, the taking of Aloe Vera Gel. See subject #3, Aloe Vera.

Now, for the final aspect of this procedure. What do you replace the mercury/silver amalgam with? To this question, I am happy to say, there are good answers.

To begin with, there is a blood test. You can call Peak Energy Performance Laboratory in Colorado (1-800-331-2303) and they will send you a kit. You can have the blood drawn locally, then mailed overnight to Peak Energy Performance laboratory in Colorado. They analyze the blood and will give you a list of the replacement materials that you are compatible with. The procedure was called a Compatibility Panel 307 in 1992. The results are given to you and you can take them to your dentist who then, collaboratively, helps you select the best replacement materials for your amalgams. When I did this, the test revealed that I was very compatible with a white filling material called Conquest. This is a white, ground-glass powder mixed with a plastic binder. There are several different name-brands of materials similar to Conquest, but my blood test indicated I was least reactive to the chemical components in Conquest (Post Comp II by Generic Pentron).

As I stated earlier, do not let the dentist use Dycal as a base for the filler in your teeth. The best results overall are with a base called Dropsin. A “base” is a coat of insulation usually placed over the pulp chamber where the nerve lives to decrease the thermal shock of hot and cold sensitivity. Now, for the crowns. If the hole that is left in your tooth after the amalgam is removed is going to be too big, then a normal “filling” will not be suitable. It will not “hold”. In this case, you will need either a crown or an inlay. At this point you have four choices, of which, in my opinion, two are good and two are bad ones. Let me explain the good and bad of all four choices: The four choices are pure porcelain, porcelain over metal, gold, and cast glass. Please remember that these are my opinions and these choices were available in 1992. There might be new materials on the market that are better today.

1. & 2. Porcelain and Porcelain over metal- Porcelain was my choice. Porcelain comes in two ways;

  • Pure porcelain bonded to your tooth
  • Porcelain on top of metal (metal is 86% pure gold) cemented to your tooth.

Since I don’t believe in using metal of any type in one’s mouth, even gold, I chose the pure porcelain. As you have learned in this book, gold does give off an electrical charge and you will have an electrical field in your mouth if you use it, although according to experts it is a very low field. Also, you NEVER mix gold and mercury/silver amalgam in a mouth, not even for one day.

The downside for pure porcelain is two-fold. Porcelain is not as strong as metal/porcelain crowns. Heat and cold sensitivity lasts longer due to the fact that porcelain is simply bonded to the tooth while metal/porcelain crowns have a metal and cement base that adds a “buffer” separating the nerve in the tooth from heat and cold.

There are many different brands of porcelain. Since aluminum is an ingredient in porcelain, you must be careful to use one brand of porcelain only. Research data on the brand “Di Cor” shows a 100 to 500 thousand year half-life in aluminum leakage. In other words, you don’t have to worry about it in your lifetime because it will take a minimum of 100 thousand years for half of the aluminum to leak out of the porcelain.

3. Gold – The third choice is gold. A good point about gold is that it is the strongest choice, a bad point is that it will create an electrical field in your mouth which can be harmful to your health according to experts.

4. The fourth choice is Cast Glass. This is probably one of the best materials, but it is not strong and the crowns can break and crack with hard usage.

Taking everything into consideration, I elected to use pure porcelain and I have been happy with the choice. I have absolutely no electrical field in my mouth and the sensitivity to hot and cold diminished in a short time.

Everyone is different with their level of tooth sensitivity. I have talked to people who hardly notice a sensitivity at all while others had varying degrees of sensitivity. In my case, sensitivity was acute for several months, though within nine months it was barely discernible. It has been several years since I had my crowns put in and there is no sensitivity at all. I have been told that I am the exception to the rule, that most people don’t have as much sensitivity as I experienced.

Dental Amalgams (Fillings), Electrical Testing and Other Issues

Your dentist MUST check the electrical fields each time you come in for amalgam removal because the fields can change from quadrant to quadrant. This is part of the sequential removal procedure discussed earlier. During my mercury/amalgam extraction I also supported my adrenal glands by taking pantothenic acid and vitamin C. I took this combination for months prior to the extraction, but eliminated the vitamin C on the mornings scheduled for extraction, electing to take it in the afternoons (recall, vitamin C decreases the effectiveness of Novocain) and I continued taking it for some time afterward. I also added a freeze-dried adrenal gland supplement which I took before, during, and after amalgam removal. It just seems to me that since the adrenal glands are so sensitive to stress, that I should support them to the best of my ability during the extraction process. The stress on the body is tremendous at that time.

One more bit of information. My amalgams were removed in January of that year, but I didn’t start losing weight until three months later, in April. From April until August, I had lost 20 pounds. I believe the delay was the time necessary for the Pineal to recover from 30 years of “shell shock” in being bombarded with electro-magnetic fields. There is probably a time of adjustment and repair necessary for it to start functioning properly.

I must add here that the process of extraction was absolutely painless!!!! I never had one uncomfortable moment. And, my energy level was high and my mental condition, i.e., emotional stability, etc., was excellent. I think it was partially due to the adrenal support and the liter of Aloe that I drank daily, consuming four liters in four consecutive days of extraction. At that time I was taking Coate’s Aloe which comes in liter bottles (33.8 oz. in a liter Vs 32 oz. in a quart). From laboratory reports, at that time, I knew that Coate’s Aloe had between 1500 and 2500 mg./L of the healing ingredients I sought, therefore, one liter each day was adequate. If I had been taking R-Pure Aloe, I would have had to only take three ounces per day, as R-Pure Aloe guaranteed, at that time, 448 mg. per ounce of the healing ingredients. My goal was to consume a minimum of 1200 mg. of Aloe’s healing ingredient per day.

In ending this section, I would like to expound on the importance of selecting the dentist. The dentist that removed my amalgams is in West Palm Beach, Florida, and his name is Dr. Medlock. He was trained by Dr. Huggins and is a very sincere, conscientious person. Working with him and his staff was a pure delight. The staff always greeted me with an upbeat, happy attitude and demonstrated the utmost concern for my safety and comfort.

Dr. Medlock’s knowledge and input helped me tremendously in deciding on the proper crowns for my teeth. Thanks to his desire for continuing education, a recent seminar he had attended provided him new-found information on using the Di Cor porcelain.

Not long after I had finished my extractions, Dr. Medlock returned from another seminar on mercury extraction where he discovered a substitute for the rubber dam. It is a combination drill and semi-rubber dam all in one.

I would like to take this opportunity to thank him again for the safe, successful mercury extraction that I experienced. He has also been helpful in providing me with some of the necessary names and techniques listed in this book, not to mention his critique of this subject for accuracy.

Now, the last reference I am going to make in this topic occurred on December 16, 1990, on national television. Sixty Minutes, the popular television show, did an expose on mercury amalgams. I have the transcript of the show. Anyone can order it by calling Burrelle’s Information Services at 1-800-777-TEXT, OR
Journal Graphics 1-800-825-5746, or write to Journal Graphics, 1535 Grant Street, Denver Colorado 80203-1843. The television segment is entitled “Is There Poison in Your Mouth? To order it you must request it by date and segment title. I highly recommend that you order this transcript and read it. The contents are mind boggling.

The following information is excerpted from the transcript with permission from CBS.

—- Copyright, CBS Inc., 1990. All Rights reserved. Originally broadcast in December, 1990, over the CBS Television network and affiliates —-

Morley Safer: “Is there poison in your mouth? The American Dental Association says there isn’t, but some of its members say there is and have stopped using it. Mercury is more poisonous than lead or even arsenic.

Because its been around so long and because it was assumed that the mercury wasmade stable when mixed with other metals, amalgam fillings were never testedfor safety – one of those remedies that the Food and Drug Administration automatically approved, but now a growing number of scientists, doctors and dentists are saying silver amalgams should be banned. Last summer, the EPA banned mercury from indoor latex paint because of mercury vapor. The vapor level in this patient’s mouth after chewing for 10 minutes is 92 times higher than the mercury-vapor level in a newly painted room – three times higher than the U.S. Government allows in the work-place.

Dental Amalgams (Fillings), Medical Schools

A number of medical schools are looking at the relationship between mercury vapor in the mouth and a whole variety of diseases. Alzheimer’s, arthritis and colitis have all been linked to mercury poisoning. Mercury in the work-place has produced kidney damage, brain damage, birth defects and symptoms of multiple sclerosis. Up until seven years ago, the ADA said no vapor at all was released from fillings. The ADA is adamant that mercury in a patient’s mouth is safe – so adamant that in 1986 – it changed its code of ethics. It became a violation of that code for any dentist to recommend the removal of amalgam because of mercury.

The Inclusion of the “Is There Poison In Your Mouth?” Television script does not imply endorsement of the author’s editorial content therein.

By changing its code of ethics the ADA can now charge a dentist with fraud, get expert witnesses to testify against him, and revoke his license. Therefore any dentist that speaks out against mercury dental amalgams could lose his license and livelihood! And, it HAS BEEN DONE. Please read the 60 minute transcript to find out more.

I end this chapter on a note of sadness. It has been called to my attention that the panthers of the Everglades of Florida, an endangered species, are being killed by mercury poisoning. There are only a few dozen left in the Everglades and recently several have died. Panther No. 27, as the 4-year-old female was called, had a higher mercury level in its body than did victims of history’s most notorious mercury poisonings, at an industrial town in Japan.

If mercury in the environment is this deadly, think about having a toxic waste dump in your very own mouth, spewing out vapors every second of every day that you live, and for that matter, long after you die.

I hope this helps to enlighten you, to open your eyes to the lies that are being fed to you concerning the SAFETY of mercury amalgams. It’s your physical and mental health that are being destroyed. It’s you that is being cheated out of the full enjoyment of life which can only come hand in hand with a healthy, robust body and mind. I made my decision, and I had all of my mercury amalgams removed in January of 1992.

For those of you with any doubt as to mercury’s dangers, I would recommend that you read a book called “Beating Alzheimer’s” by Tom Warren. It is listed in the back of this book under the section entitled, Recommended Books to Read. Tom Warren was diagnosed as having Alzheimer’s disease and for six years he and his wife searched for answers to beat his INCURABLE disease. “Beating Alzheimer’s” is his own true story, and in his book, Tom devotes an entire chapter to mercury fillings.

The November 11, 1988, issue of Dental and Health Facts News Letter, published by the Foundation For Toxic Free Dentistry, reports that a group of researchers at the University of Kentucky found increased mercury in Alzheimer’s brain tissue.

The Stortebecker Foundation for Research, in Stockholm, Sweden, reports that the high concentrations of metallic mercury found post-mortem in the brain originate mainly from the mercury in dental amalgam fillings. However, far more dangerous are similarly released mercurial fumes, which settle in the mucous membranes of the upper region of the nasal cavity and are then transported directly to the brain. A silver filling is composed of five dissimilar metals: 50 percent pure elemental mercury, 35 percent silver, 13 percent tin, two percent copper, and a trace amount of zinc. When these dissimilar metals combine with saliva, a battery effect occurs. Studies indicate that an electrical current accelerates the release of hazardous mercury vapor.

A research paper entitled Dental “Silver” Tooth Fillings: A source of Mercury Exposure Revealed by Whole-Body Image Scan and Tissue Exposure and written by Leszek J. Hahn, et al, published on August 28, 1989, by the Departments of Radiology and Medical Physiology, University of Calgary, Alberta, Canada. It ended all speculation about the stability and dangers of mercury silver fillings by reporting what happened when radioactive mercury-silver fillings were placed in the teeth of adult sheep. Mercury appeared in high concentrations in the sheep’s’ kidneys, livers, jaw tissue, and gastrointestinal tracts. In each animal, it was found in lower concentrations in the frontal cortices, occipital cortices, thalami, cerebrospinal fluid, pituitary gland, thyroid and adrenal. It was found throughout their whole bodies – within twenty-nine days.I have read, from knowledgeable sources, that many of the chemical imbalances found in people are created by reactions to toxic substances in the mouth. They include mercury, copper, nickel, beryllium, aluminum, molybdenum and other metals found in fillings, crowns, braces and removable bridges. Plastic fillings contain phenol, hydroquinone, formaldehyde, boron, strontium, urethane and toluene.

These are just a few of the chemicals that people are exposed to from these fillings. Even “gold crowns” contain notable amounts of copper, palladium, silver, tin and zinc in the non-biological, or metallic forms which can react with our bodies. These metals and chemicals can combine with your hemoglobin where oxygen is supposed to travel resulting in the experience of chronic fatigue. They can combine with your hormones such that your blood test may look “normal” yet the hormones are not fully active due to contamination from some of these metals. They can attach to normal cells in your body and make them register abnormal, or “nonself” to your own immune system. When this happens, your white blood cells will start to destroy those “non-Self” cells thinking they are invaders. This creates what is called an autoimmune disease. Examples are Diabetes, Multiple Sclerosis, Lupus, Arthritis, Lou Gehrig’s Disease and many others.

Whole Foods Pulls Raw Milk from Shelves in California

WHOLE FOODS PULLS RAW MILK FROM SHELVES
Whole Foods has announced that they will be removing all raw milk from their shelves in California, Washington, Pennsylvania and Connecticut. The reason given is that Whole Foods’ insurance company has decided it will not cover liability for perceived health issues with raw milk until a satisfactory nationwide safety policy for raw milk has been demonstrated. It is important to stress the fact that this action is not a reaction to any safety problem caused by raw milk.

It is EXTREMELY important to let Whole Foods know how you feel about this decision by emailing them at http://www.wholefoodsmarket.com/company/contact_submit.php. Then patronize smaller health foods stores and markets that still carry raw milk. Not only has Whole Foods stopped providing Nature’s perfect food, they have created a severe financial hardship for the farmers who in good faith have invested in raw milk production for Whole Foods markets. If you phone the dairy that has provided raw milk to Whole Foods, they will be able to provide you with the names of stores that still carry it.

My Testimony from the Hearing to Legalize Raw Milk in Wisconsin–March 10, 2010–Eau Claire, Wisconsin

Below is my testimony from the hearing for the bill to legalize raw milk in Wisconsin. It was an exciting day for raw milk. Over 700 people gathered to show their support of this bill. People traveled from as far as France to testify! The testimonies went for over 10 hours. THE PEOPLE HAVE SPOKEN–LEGALIZE RAW MILK NOW!

My name is Kathryne Pirtle and I am a professional clarinetist with a national career. I play with the Orion Ensemble, which tours throughout North America and am Principal Clarinetist of the Lake Forest Symphony. I also often perform with the Lyric Opera, Ravinia Festival and Chicago Symphony Orchestras. I am 52 years old and at age 45 I nearly died from a severe digestive disorder. I had suffered from chronic pain for 25 years. However, I had followed all the healthy high-fiber, low-fat eating dictates that we are told are necessary to insure good health for my entire life. Excellent health is very important to me. I ate lots of salads, grains, fresh fruits and vegetables, a little meat, eggs and dairy and only vegetable oils—no butter.

However, this way of eating was making me very ill. Besides being in chronic pain, at 42 I began experiencing acid reflux, and I developed a severe digestive disorder at 45 which caused me to have chronic diarrhea. I was going to the bathroom about 15 times a day! At that time, I was eating only vegetables, fruit, meat and olive oil. I did not know what to eat or if I would survive.

Luckily, I learned of the work of Dr. Weston A. Price and the Weston A. Price Foundation. Dr. Price was baffled by the amount of chronic illness in his patients and traveled worldwide to see if there were cultures that had perfect health. He found 14 cultures that were immune to disease and had wonderful dental and physical health. Many of these cultures depended on raw milk for their high degree of wellness. Their diets all included ample amounts of nutrient-dense foods that were from animals eating their natural diets.

I began eating these foods—raw milk, cream, butter, bone broth soups, cultured foods, cod liver oil and pastured meats and eggs. I began to consume about a quart of raw milk every day along with lots of raw butter and cream. Gradually, not only did my digestive problems and chronic pain disappear, I have become healthier than ever before as I continue to eat these God-given unprocessed foods.

Not only did raw milk help to save my life, there is a growing worldwide movement of people who are discovering its important health benefits. I have given over 55 seminars across the country, written an important book called Performance without Pain, and given radio and television interviews sharing how nutrient-dense foods like raw milk can heal and build optimal health. I have spoken to the autism and mental health communities; to people suffering from food intolerances like gluten; to families and their children about maximizing learning, concentration and mental health through nutrient-dense foods; to performing artists and athletes and to people who are struggling with chronic illness. My book, website and seminars are an example of the effective information that is spreading throughout the world on helping people overcome the severe health challenges that we are facing today that cannot be ignored and need real solutions—NOW!

Our children cannot wait any longer for real food to be available to each and every person. We have hospitals being built for very sick children who need real food now. The time is now—we cannot wait any longer. We need raw milk now. It must be legalized in every state. The future of our children’s well-being depends on this!

Kathryne Pirtle